Friday, December 27, 2013

Cheesy Shrimp and Grits for Brunch!

On Christmas morning we stayed in our pajamas a little too long, drank just the right amount of champagne, and made cheesy shrimp and grits for brunch. We tried to start a few new traditions of our own this year and according to Alan this one's a keeper! For the recipe, visit Coastal Living. Happy brunching!